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How to prepare your fish for printing.
If you would like to ensure that your fish is properly printed, here are a few helpful steps that will guarantee the highest quality fish print.
Step 1. Fresh fish is the best but not required. Frozen whole fish can be printed.
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Step 2. If you just caught a fish, ice it well but do not over ice it or water-log it.
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Step 3. Retaining moisture is essential for the best quality so wrap the tail in a wet towel/paper towel and cover it w/ a plastic bag to ensure the retention of moisture.
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Step 4. Fold down any fins eg. dorsal, pectoral fins, etc. to make sure they do not snap or break off.
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Step 5. Do not cut the fish or gut it.
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